Garlic flavour

This flavour profile is crucial for replicating the strong, deep flavor of raw garlic, essential for Mediterranean cooking.
Ideal for bases of sauces, dressings and ready-to-eat preparations, it imparts a robust and persistent character.
Ensures optimal thermal stability during cooking and long-term storage processes, while maintaining its intensity.
It can be easily integrated into doughs.
It is a key ingredient for recipes that need a strong flavour and consistent quality, overcoming the challenges of handling fresh garlic.
Use Garlic to ensure an authentic and powerful flavour, essential for standardizing your products.
Choose Garlic for a touch of authenticity in all your Savory Preparations.