The art of flavours

Pear flavour

This flavour is ideal in Ice Cream and Ice Cream Preparations, perfect for sorbets, slushies and ice cream flavours combined with chocolate or cinnamon.
It is also highly sought after in Beverage Preparations, such as milkshakes and fruit-based drinks.
Finding application in Baked Goods, Pear flavour enriches cake fillings and cookies with a sweet and delicate taste.
Its natural sweetness also makes it suitable for Nutraceuticals, enhancing palatability without excessive acid notes.

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