Food flavours
for ice cream

DKS Aromatic is a leader in creating flavours for the ice cream industry, developing aromatic solutions dedicated to the industrial ice cream industry.
We create ice cream flavours with iconic flavours – such as chocolate, vanilla, strawberry, pistachio, hazelnut and stracciatella – or exclusive and trendy creations to stand out in the market and satisfy the most discerning palates.
Our technical expertise allows us to develop specific formulations for: mantecated ice creams, sorbets, granitas, semifreddos, and vegan ice creams.

Flavours

Milk Chocolate

Wrapping and round, ideal for pralines and sweet snacks.

Cherry

Fruity in profile, sweet and juicy, ideal for candies, sweet drinks and cold preparations.

Ginger

A spicy, pungent and slightly lemony profile, ideal for spicy desserts, cookies and functional drinks.

Green Tea

A fresh, herbaceous and slightly astringent profile, a symbol of well-being and lightness, perfect for drinks and ice cream.

Black Tea

Strong and astringent flavour, recalling the dark and complex infusion of fermented tea, ideal for beverages.

Ricotta cheese

Ricotta flavour is characterized by a delicate, lactic and creamy profile, essential for imparting smoothness and roundness to savory and sweet preparations.

Caramel

A slightly bitter and toasted flavour reminiscent of caramelized sugar, perfect for candies and sweet snacks.

Caramel Mou

Sweet, soft and buttery, evoking classic toffee. Ideal for spoon desserts and snacks.

Cappuccino

Harmonious union of coffee and milk, ideal for desserts, hot drinks and ice cream preparations.

Cinnamon

Spicy and enveloping, perfect for cookies, Christmas cakes and leavened products.

Coffee

A robust, aromatic taste with notes that can range from bitter roasted to a sweet, milky flavour.

Brownies

Chocolaty and rich, ideal for baked goods and sweet snacks.

Yes, DKS Aromatic flavours for ice cream are specifically formulated to maintain intensity and organoleptic quality even at subzero storage temperatures. Our flavours withstand the processes of mantecation, rapid freezing and prolonged storage, ensuring full and persistent flavours in the finished ice cream.

DKS Aromatic flavours are suitable for the following types: ice cream, sorbets, slushies and parfaits. Our range includes fruity, creamy, spicy and innovative flavours that perfectly complement both traditional recipes and more modern and creative creations.

Food flavours for ice cream